Sandra Lee’s Honey Butter Biscuit Recipe

By SMW Staff

Step 2 in a celebrity chef worthy Thanksgiving dinner.Sandra Lee’s Cheese Biscuits with Honey Butter

Sandra Lee’s Cheese Biscuits with Honey Butter

Courtesy of

Makes 12 biscuits and 1 cup honey butter


  • 1 cup butter, softened
  • 2 tablespoons honey
  • 2-1⁄2 cups all-purpose baking mix, Bisquick
  • 1⁄4 teaspoon garlic powder
  • 1⁄8 teaspoon ground red pepper
  • 1 large egg, lightly beaten
  • 1⁄3 cup milk
  • 1⁄3 cup sour cream
  • 3 tablespoons butter, melted
  • 1 cup shredded sharp cheddar cheese


  1. In a medium bowl, combine 1 cup butter and honey. Beat at medium speed with an electric mixer until combined. Spoon honey butter into a small serving dish. Cover, and chill until firm.
  2. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper.
  3. In a large bowl, combine baking mix, garlic powder, and red pepper, and whisk until blended. Add egg, milk, sour cream, and 3 tablespoons butter, stirring until thoroughly combined. Add cheese, stirring just until combined.
  4. On prepared baking sheet, drop batter evenly into 12 mounds. Bake for 10 minutes. Serve with honey butter.

More Celebrity Chef  Thanksgiving Dinner Recipes from

Step 1: Guy Fieri’s Roast Turkey Breast Recipe

Step 2: Sandra Lee’s Honey Butter Biscuit Recipe

Step 3: Paula Deen’s Garlic Mashed Potatoes Recipe

Step 4: Rachael Ray’s Best Thanksgiving Stuffing Recipe