The Kosher Baker ~ Free Cookbook Giveaway!
By SMW Staff
You don’t have to be Jewish or even keep kosher to love Paula’s delicious treats. This Paris-trained pastry chef has taken dairy-free baking to a whole new level creating desserts that everyone will adore. The Kosher Bakerhas Jewish favorites like Babkas, Rugelach, Hammentaschen, and Challah, but there is also a rich Chocolate Mousse Truffle Cake, easy and impressive Cinnamon Palmiers, classic French Macaroons, a Pistachio and Raspberry Tart and the ingenious Scones au Chocolate, virtually all of which are within reach for home bakers and their budgets. Get some of those recipes right here on SingleMindedWomen.com.
Grouped by effort, from quick desserts requiring only one-bowl (Amaretto Cookies, for instance) to more advanced dishes like Coconut Cake with Lime Filling, Paula gives bakers plenty of options for all tastes with plenty of instructions and photos throughout. She includes simple but crucial tips, like keeping a few sticks of margarine in the freezer so it’ll behave more like cold butter when it’s time to make pie or tart dough, ensuring dishes turn out the way they were intended.
Want your own cookbook? Here’s your chance to win a free copy of The Kosher Baker by Paula Shoyer!
FREE COOKBOOK GIVEAWAY!
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About the Author:
Paula Shoyer is the owner of Paula’s Parisian Pastries Cooking School in Washington, D.C. She teaches classes in French pastry and Jewish baking across the country and Canada. Paula is the author of The Kosher Baker: Over 160 Dairy-Free Recipes from Traditional to Trendy and a popular guest on Martha Stewart Living. Last year was a contestant on the popular Food Network show, Sweet Genius. Originally from New York, this busy wife, mother, and part-time basketball coach lives in Chevy Chase, MD with her husband and four children and is currently working on a new dessert cookbook.